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Potato Dumplings
CindyThese dumplings are perfect in chicken soup or with chicken paprikash.
Ingredients:
  • 1 cup instant mashed potatoes
  • 1 cup sifted flour
  • 2 tsps baking powder
  • 1 cup warm milk
  • 1 egg
  • 2 heaping TBS sour cream
  • pinch salt
  • extra flour for rolling dough
Directions:
  • Combine dry ingredients in a mixing bowl
  • add egg sour cream and warm milk
  • Mix to form a dough
  • Using a spoon place dollups of dough in boiling salted water
  • Cover and cook for about 10 minutes
  • Drain and serve 
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